ARTICHOKES !!

I love Artichokes, I have eaten them my whole life!  I dip the leaves in mayonnaise, while my husband dips his in melted butter. Season: Spring-Early Autumn Cooking Technique: Bake, boil, braise, broil, deep-fry, grill, raw, roast, sauté, steam or stew! The artichoke gets its name from the Ligurian word cocali, which means pine cone.  The […]

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APPLE DUMPLING DAY!!!

Today is Apple Dumpling Day!  If you don’t want to make Apple Dumplings, maybe celebrate by watching The Apple Dumpling Gang! Here are Five (5) facts about Dumplings: 1. Dumplings are cooked in balls of dough 2. They are made with flour, potatoes, or bread & can include meat, fish, vegetables or sweets 3. They […]

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Hello, Again!!!

Yes, my blog has been MIA for a couple (three) months, sorry!  I have been trying to stay busy and did some traveling.  So, I am going to try to keep up on my daily blog, for those of you who have missed me, or just my food facts. Stay tuned…..  

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